BBQ chicken wings

BBQ CHICKEN WINGS

Portions : 4 - Preparation : 15 minutes - Cooking : 20 minutes

Ingredients

• 750 g (1.5 lb) Québec chicken wings
• 5ml (1 teaspoon) garlic powder
• 15ml (1 tablespoon) onion powder
• 15ml (1tbsp) smoked paprika
• 30ml (4tbsp) honey
• 5ml (1 tsp.) dried oregano
• 15ml (1tbsp) hot sauce (Tabasco)
• Salt and pepper to taste

Preparation

1. Preheat the BBQ to maximum.
2. Mix all ingredients in a bowl.
3. Turn off one of the BBQ burners. With the burner side turned off, place the chicken wings on the grill with the lid closed and cook for 15 minutes.
4. Then, with the burner on, continue cooking, 2 minutes on each side, to caramelize the chicken wings.