Preparation time: 15 minutes
Cooking time: None
Servings: 2
Ingredients
- 1 tube of Salmon Duo (fresh salmon and smoked salmon)
- 60 ml (4 tbsp) crème fraîche
- 15 ml (1 tbsp) lemon juice
- 1 tbsp fresh chives, chopped
- Salt and pepper, to taste
- 1 pinch of crushed pink peppercorns (optional)
Preparation
- Empty the tube of Salmon Duo into a bowl. Add the crème fraîche and lemon juice. Mix gently to coat the salmon.
- Add the chopped chives and season with salt and pepper. Add a pinch of crushed pink peppercorns if desired.
- Leave to rest in the refrigerator for 10 minutes to allow the flavors to blend.
- Serve chilled with toast, crackers or as a starter on a bed of salad.
