Lamb's lettuce salad, avocado and lemon vinaigrette

Ingredients

• 150 g lamb's lettuce (about 4 cups)
• 1 avocado, sliced
• 30 g (about 1/4 cup) sunflower seeds (optional)

For the dressing

• 15 ml (1 tbsp) lemon juice
• 45 ml (3 tbsp) olive oil
• 5 ml (1 tsp) Dijon mustard
• Salt and pepper to taste

Instructions

1. Mix lamb's lettuce and avocado slices in a salad bowl.
2. Add sunflower seeds, if desired.
3. Prepare the dressing by mixing lemon juice, olive oil, mustard, salt and pepper.
4. Pour the dressing over the salad, mix gently and serve.