CHERRY TOMATO POMME D'AMOUR STYLE
Yield : 16
Preparation time : 10 minutes - Cooking time : 10 minutes
Ingredients
- 250 g (1 cup) sugar
- 45 ml (3 tablespoons) water
- 16 cherry tomatoes
- 60 ml (4 tablespoons) white and black sesame seeds, roasted
- 16 wooden skewers
Preparation
- In a saucepan over medium-high heat, heat the sugar and water until the caramel reaches about 150° C (300° F).
- Place each tomato on a skewer.
- Coat each tomato with caramel, rolling them in the bottom of the pan.
- Then roll the tomatoes in the sesame seeds.
- Set aside on a silicone mat or non-stick surface, until the caramel has cooled completely.
