Serving : 2
Preparation : 5 minutes
INGREDIENTS
- 6 oz white cranberry juice
- 2 oz gin
- 2 oz Chambord liqueur
- 2 large lime zests
- 6 oz tonic
- Enough ice cubes
PREPARATION
- Fill half a cocktail shaker with ice cubes.
- Add cranberry juice, gin, liqueur and lime zest.
- Shake until the ice cubes are almost completely melted.
- Spoon into glasses and add tonic.