Apple, chocolate and mandarin naan pizza

Servings: 4

Preparation: 15 minutes

Cooking: 5 minutes

Ingredients

• 2 apples, cubed
• 15 ml (1 tbsp) butter
• 30 ml (2 tbsp) maple syrup
• 1 pinch of salt
• 4 naan breads
• 60 ml (4 tbsp) chocolate hazelnut spread
• 2 mandarin oranges, peeled, in segments
• 125 ml (½ cup) almonds, slivered

Preparation

1. In a hot skillet, sauté the apples in the butter, add the maple syrup, salt and cook over high heat for 2 to 3 minutes. Set aside and let cool.
2. In the meantime, in a skillet, warm the naan breads, 2 minutes on each side.
3. On each bread, spread the chocolate spread, then distribute the sautéed apples, mandarin segments and sprinkle with slivered almonds.