Montreal Spiced Roast Turkey Sandwich

Serves : 4

Preparation time: 10 minutes

Cooking time : 15 minutes

Ingredients

• 2 tomatoes, cut in 2
• 60 ml (4 tablespoons) olive oil
• 1 onion, thinly sliced
• 1 green bell pepper, cut into 4
• 16 to 20 thin slices roast turkey
• 30 ml (2 tbsp.) MTL spice blend
• 30 ml (2 tbsp.) honey
• 30 ml (2 tbsp.) hoisin sauce
• 2 garlic cloves, minced
• 4 to 8 sandwich buns
• 250 ml (1 cup) grated cheddar cheese
• Salt and pepper to taste

Preparation

1. In a hot frying pan, brown the tomatoes in the oil for 4 to 5 minutes, then season with salt and pepper, remove and set aside.
2. Fry the bell bell pepper quarters for 4 to 5 minutes. Season with salt and pepper, remove and set aside.
3. In the same hot pan, sear the turkey slices and onion.
4. Add the MTL spices, honey, hoisin sauce and garlic and sauté for a further 2 minutes.
5. Divide the tomatoes, quartered peppers, meat and cheese between the sandwich buns.