Prepared meal

Beef Bourguignon

Name: Beef Bourguignon
Brand: Jonathan Garnier
Availability: InStock

Delicious beef bourguignon slow-cooked sous vide in an exquisite red wine sauce with mushrooms, carrots and bacon.

The chef offers you a succulent beef bourguignon, perfect for simplifying your meals at home. Tender and flavorful beef cubes are cooked sous vide in a rich red wine sauce, complemented by mushrooms, carrots, and bacon. Serve this stew with sautéed potatoes and green beans. Tasty as that!

Why not use these meatballs differently:

Weight 420 g

Ingredients

Seasoned beef (beef, water, canola oil, salt, spices), Bourguignon sauce (water, pearl onion, carrot, mushroom, red wine,
demi-glace sauce, pork bacon, canola oil, garlic, modified corn starch, xanthan gum, spices, caramel).

Contains: Soy, Sulfites.

Direction

Empty the bag into a saucepan or frying pan. Heat on medium-high for 6 minutes, stirring continuously. Serve.

MICROWAVE

Pour contents into a microwave-safe bowl. Heat on high for 3 to 5 minutes, stirring occasionally.

CHEF'S TIP FOR LESS DISHWASHING

Place the sealed bag into a pot of simmering water and heat for 10 minutes. Open and serve.

Conservation

Keep refrigerated at all times. must be stored in its original packaging at a temperature between 1 °c and 4 °c.

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