Prepared meal

Pork meatballs in hamburger steak sauce

Name: Pork meatballs in hamburger steak sauce
Brand: Jonathan Garnier
Availability: InStock

Delicious pork meatballs slow-cooked sous vide in a rich and savory Hamburger steak-style sauce.

The chef offers you delicious meatballs to simplify your meals at home. Each tender and juicy bite is rich in authentic flavors, providing an unforgettable culinary experience. Ideal for an effortless gourmet meal! Add mashed potatoes and some peas to the meatballs. Tasty as that!

Why not use these meatballs differently:

Weight 380 g

Ingredients

Pork meatballs (pork, water, toasted wheat breadcrumbs, tapioca starch, salt, garlic powder, onion powder, spices, herbs), Onion sauce (water, onion, demi-glace sauce, canola oil, garlic, yeast extract, modified corn starch, spices, caramel).
Contains: Soy, Wheat, Sulphites.

Direction

Empty the bag into a saucepan or frying pan. Heat on medium-high for 6 minutes, stirring continuously. Serve.

MICROWAVE

Pour contents into a microwave-safe bowl. Heat on high for 3 to 5 minutes, stirring occasionally.

CHEF'S TIP FOR LESS DISHWASHING

Place the sealed bag into a pot of simmering water and heat for 10 minutes. Open and serve.

Conservation

Keep refrigerated at all times. must be stored in its original packaging at a temperature between 1 °c and 4 °c.

Food preferences

Lactose-free
Nut-free

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Pork meatballs in hamburger steak sauce

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