Prepared meal

Chicken Korma & basmati rice

Tender pieces of chicken, coated in a mildly spicy sauce, served with rice.

Ready in only 3 minutes.
Protein: 23 g

Weight 350 g

Ingredients

Basmati rice (water, basmati rice, seasonings), cooked chicken breast, water, red pepper, cream, yogurt, green pepper, spinach, onion, modified corn starch, sugar, salt, potato starch, dehydrated garlic, vinegar powder [maltodextrin, white vinegar], dehydrated onion, calcium silicate, spices, spice extract.

Contains: Milk.

Direction

Heat thoroughly to an internal temperature of 165°F (74°C).

Microwave

Remove cardboard sleeve. Place on a microwave-safe plate. Do not peel or pierce plastic film. Microwave on high for 3 to 4 minutes. Let stand for 1 minute. Carefully remove the plastic film. Enjoy!

Oven

Preheat the oven to 350°F (180°C). Remove cardboard sleeve. Do not remove plastic film. Place tray on baking sheet on middle oven rack. Heat for 25 to 30 minutes. Let stand for 1 minute. Carefully remove plastic film. Enjoy!

Individual appliances may vary; these are guidelines only. Do not broil. Not recommended for toaster ovens.

CAUTION! Tray and contents will be hot.

Conservation

Keep refrigerated.

Food preferences

Gluten-free
Nut-free

Featured recipes

Beef and mushroom stew

Bagel brunch ouvert au saumon Coho fumé et salade de tomates

Open bagel brunch with smoked Coho salmon and tomato salad

Mini-pizzas apéritives au saumon Coho fumé et canneberges séchées

Mini-pizzas with smoked Coho salmon and dried cranberries

Chicken Korma & basmati rice

You may also like

Featured recipes